Ultimate Kale Salad With Tahini Lemon Dressing

May 9, 2022 | Salads

This addicting salad is one that you will come back to, again and again! It’s mind-blowing good!

Total Time 40 min
Serves 4

Ingredients

  • 2 bunches of kale
  • ¼ cup lemon juice
  • ⅓ cup olive oil
  • 3 tablespoons tahini
  • 2 tablespoons honey
  • 2 tablespoons red wine vinegar
  • 1 clove garlic mashed
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper

Method​

  1. Prepare the salad dressing. Add all of the ingredients to a blender or food processor, and blend/process everything together until creamy.
  2. After you make the dressing, prepare the kale.
  3. The best way to do this, is to remove the kale from the stems (the stems are bitter, so throw that away). Then fold up the kale tightly, and chop it pretty thin, about ¼-½ inch pieces.
  4. Add the kale to a large bowl. Then add a pinch of salt and use your hands to massage the kale VERY WELL, until the leaves begin to wilt; this will help the kale soften.
  5. Last, add the dressing. Toss everything well and plate!