by familycookbook | Apr 13, 2019 | Main Course
The aubergine makes these koftas rich and moist. Cook the aubergines on an outdoor barbecue, instead of the oven, to lend them a smoky flavour, if you like. Total time: 1 hour 30 minutesServes: 4 Ingredients 3 aubergines (750g), cut in half lengthways 90ml olive oil...
